Special Touch Catering | Hors D’ Oeuvres Menu
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Hors D’ Oeuvres Menu

Click on any category below to get a sample of our catering specialties.



Steak Tampico
(stuffed w/green chili and jack cheese)
Prepared with Top Sirloin or Beef Tenderloin

Artichoke Mushroom
(stuffed w/mushrooms, artichokes, spinach, and parmesan cheese)
Prepared with Top Sirloin or Beef Tenderloin

Marsala Mushroom
(stuffed w/mushrooms sautéed in Marsala Wine)
Prepared with Top Sirloin or Beef Tenderloin

Teriyaki Beef Roll-Ups
(wrapped around a water chestnut and marinated in teriyaki)
Prepared with Top Sirloin or Beef Tenderloin

Beef Shells
(pasta shell stuffed w/beef, mushrooms, artichokes, and spinach w/a light mushroom sauce)

Carved Beef with Bread Board

Top Sirloin or Beef Tenderloin

Beef Tenderloin Stuffed w/Marsala Glazed Mushrooms

Beef Tenderloin Stuffed w/lobster

Petite Beef Wellingtons

Traditional or Southwest
(w/mushrooms and green chili)



Chicken stuffed w/green chili and jack cheese

Chicken Cordon Bleu

Italian Chicken w/marinara sauce
(stuffed w/cheese, roasted red bells, and pesto)

Spinach Chicken w/marinara sauce
(stuffed w/assorted cheeses, herbs, and spinach)

Harvest Chicken
(stuffed w/brie cheese, apples, cranberries, celery, and pine nuts)

Artichoke Chicken

*Miniature or Petite available for all of the chicken options listed above.

Chicken w/Raspberry or Apricot Sauce

Chicken Crepe Purses
(choice of Chicken Mushroom or Chicken Curry)



Plum Glazed Spare Ribs w/plum sauce

Pork Tenderloin w/plum, cherry, or cranberry sauce
(carved or medallions)

Pistachio Crusted Pork Tenderloin stuffed with Andouille Sausage



Poached whole Salmon w/Fruit Salsa, Watercress, and crackers

Shrimp Cocktail
(2 or 3 pieces per person)

Shrimp wrapped in Snow Peas with Watercress dipping sauce

Artichoke Leaf w/herb spread and Shrimp

Avocado Crab Tarts
(avocado, crab, and herbs in a parmesan tart shell)

Melon Flower w/Shrimp and dill Pate’

Dill Shrimp Pate’ w/Melon and French bread Dippers



Tea Sandwiches with assorted fillings

Decorated Tea Sandwiches with assorted fillings

Cucumber Canapés

Assorted handmade and decorated Canapés

Orange Muffins w/Cranberry Sauce and Smoked Turkey

Cornbread Muffins w/Honey Mustard and Ham

Assorted Knot Sandwiches
(Turkey w/swiss and green chili, Ham and Swiss, Roast beef)

Petite Puffs w/assorted fillings
(Chicken salad, tuna salad, ham salad, turkey salad, egg salad)

Tortilla Pinwheels w/green chili cream cheese and ham

Southwest Turkey or Chicken Pinwheels
(chipotle tortilla, southwest mayo, lettuce, tomato, avocado, pepper jack cheese)

Portabella Pinwheel
(herb tortilla, pesto mayo, lettuce, tomato, avocado, mozzarella)



Assorted Cheese and Crackers

Deluxe Cheese Tray and Crackers
(a variety of imported cheeses along with all the regulars)

Brie Cheese in Puff Pastry
(topped with Kahlua Pecan, Cherry Almond or Cranberry)

Stuffed Edam Cheese and Crackers



Green Curry Chicken

Teriyaki Beef

Teriyaki Chicken

Italian Chicken

(Mozzarella, salami, artichoke, cherry tomatoes, olives, cucumber, cheese tortellini)

Meat and Cheese Frills



Vegetable Tray with Ranch and Spinach Dip

Vegetable Deluxe Tray with Ranch and Spinach Dip
(all the regular veggies plus cherry tomatoes stuffed w/bacon, snow peas w/herb cheese, marinated asparagus, and stuffed celery)

Cherry Tomatoes stuffed w/bacon, antipasto, or salmon mousse

Snow Peas with Herb Cheese

Mushroom Caps w/Sausage or Shrimp filling

Twice Baked New Potatoes

Hot New Potatoes w/sour cream, cheese, and chives

Mushrooms stuffed w/Walnuts, Borsin cheese and wrapped in filo

New Potatoes stuffed w/Herb Cheese and topped w/bacon

Asparagus Bundles wrapped in Filo with Parmesan Cheese or With Parmesan Cheese and Prosciutto



(ricotta cheese, pepper jack, pine nuts) served with salsa

Triple cheese
(ricotta, mozzarella, parmesan, herbs and spices)

Spinach Feta
(spinach, feta, green chili, and chives)

Green Chili Chicken

Filo Tarts w/Raspberry and Brie Cheese

Dips and Terrines

Dips and Terrines

Queso and Chips

Guacamole and Chips

Six Layer dip and Chips
(beans, sour cream, cheese, green chili, tomatoes, guacamole)

Salsa and Chips

Spinach Dip in a Bread Bowl w/assorted dippers

Hot Artichoke Dip w/assorted dippers

Gorgonzola Terrine w/Apples and French bread

Avocado Pate’ w/Crackers (50 guests)

Bleu Cheese Pate’ w/Crackers (50 guests)

Southwest Specialites

Southwest Specialties

Miniature Green Chili Chicken Enchiladas

Miniature Blue Corn Cheese Enchiladas w/Red Chili

Petite Tostada Bar
(Chicken, Beef, Bean)

Burrito Bites w/Red or Green Chili

Cocktail Tamales
(red, green, or vegetarian)

(Orders must be placed well in advance as our tamales are made from scratch)



Party Wedges
(A mixture of beef, bell pepper, cream cheese, herbs and spices placed on layers of Crepes and topped with toasted pecans and served in wedges)

Assorted Petite Quiches

Mushroom Tarts

Rumaki (Chicken livers wrapped in bacon)

Meatballs w/sweet-n-sour or white sauce

Little Smokies in BBQ Sauce



Fruit Tray

Fruit KabobsFruit Frills

Fruit Bowl

Minted Melon Balls in Bowl

Berries and Cream

Blackberries and Kiwis w/Orange Crème (seasonal)

Dates stuffed w/Pecans – wrapped in Bacon

Dates stuffed w/Almonds and Goat Cheese – wrapped in Bacon



Chocolate Dipped Strawberries

Tuxedo Strawberries

Chocolate Dipped Strawberry Tree (various sizes)

Croquembouche (cream puff tree – various sizes)

Assorted Cookies

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